Bami Goreng

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Exotic, tropical, cosmopolitan broome, an old pearling town in western australia, is a popular holiday destination. On market day, stall vendors whip up a wonderfully tempting array of dishes. This is one.

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Steps

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Prepare noodles as per instruction on the packet , then drain and set aside.

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Heat wok and add the oil.

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Stir-fry the onion and garlic for a couple of minutes , then add dried shrimp paste and sambal oelek and saute a further minute , or until fragrant.

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Add vegetables and toss quickly until cooked but still crunchy.

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Finally added prepared noodles with fish sauce , kecap manis and tomato sauce.

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Stir through until well flavored and heated through.

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Add chicken stock to moisten further if necessary.

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Serve garnished with peanuts and cilantro , and offer wedges of lime.

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Ingredients

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hokkien noodles, peanut oil, onion, garlic, dried shrimp paste, sambal oelek, red bell pepper, chinese cabbage, thai fish sauce, ketjap manis, tomato sauce, chicken stock, peanuts, cilantro leaf, lime wedge