Perfect Yogurt Pancakes

Forgot where i found the inspiration for this one but - wow, light fluffy delicious and.... Perfect

Melt butter and allow to cool.

Combine all dry ingredients.

Mix wet ingredients including cooled butter.

Combine wet and dry ingredients and do not over-mix.

Cook 1 / 4 cup portions on lightly buttered griddle or skillet until golden brown and delicious.

all-purpose flour, baking powder, baking soda, salt, sugar, egg, nonfat milk, plain yogurt, unsalted butter, vanilla extract