Pepperoni Lasagna Roll Ups

New twist on an old time favorite. Courtesy of jennifer juday and taste of home magazine / april/may 2008

Cook noodles according to pkg directions , drain.

Combine ricotta cheese , chives , oregano , and basil.

Spread 1 / 4 cup over each to within 1 / 2 inch of edges.

Top with pepperoni and swiss cheese.

Carefully roll up.

Place seam side down in a greased shallow 1-qt baking dish.

Top with spaghetti sauce.

Cover and bake at 350 degrees for 20-25 minutes or until bubbly.

Uncover.

Sprinkle with parmesan cheese.

Bake 5 minutes longer or until cheese is melted.

Let stand for 5 minutes before serving.

lasagna noodles, ricotta cheese, chives, dried oregano, dried basil, pepperoni, swiss cheese, meatless spaghetti sauce, parmesan cheese