Balsamic Marinated Steaks

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This recipe comes from allrecipes, submitted by angie zayac. We use this marinade whenever we have ribeyes, which is once a week! they are so flavorful and juicy. The longer you marinade, the better!!

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Steps

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In medium bowl , mix all ingredients except steaks.

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Place steaks in a shallow glass dish or ziplock bag with the marinade , turn to coat.

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Cover , and marinate in the refrigerator 1 to 2 days.

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Preheat grill for medium-high to high heat.

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Grill steaks 7 minutes per side , or to desired doneness.

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Discard leftover marinade.

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Ingredients

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balsamic vinegar, soy sauce, fresh garlic cloves, honey, olive oil, ground black pepper, worcestershire sauce, onion powder, salt, liquid smoke flavoring, cayenne pepper, rib eye steak