Pecan Caramel Crusted Sweet Potatoes
This unique, delicious sweet potato dish is wonderful served along side a holiday turkey or ham. coconut provides natural sweetener -
Steps
Preheat oven to 350 degrees.
Peel , and cut sweet potatoes into 1 inch cubes , boil for approx 7-8 minutes & drain.
Mash potatoes and combine with the 1 / 4 cup butter , coconut , milk and eggs.
Spread in a 9x9 baking dish.
In a small bowl combine brown sugar , pecans , flour and melted butter.
Smear over the sweet potato mixture.
Bake 20-30 minutes.
This can all be made and prepared the day before.
Ingredients
sweet potatoes, butter, vanilla, shredded coconut, milk, egg, egg whites, brown sugar, pecans, flour