Balsamic Herb Vinaigrette

I love the balsamic vinegar in this simple herb dressing. You can vary the herbs according to your taste. Make it up at least an hour before using and leave it at room temperature. Lovely on a green salad

Steps

Whisk together the vinegar , salt , pepper& herbs.

Slowly whisk in the olive oil.

Just let it drizzle in as you whisk.

The vinaigrette will thicken slightly as you whisk.

Ingredients

balsamic vinegar, sea salt, fresh ground black pepper, fresh basil, olive oil