Balsamic Garlic't Bone Steak

I got this off a free recipe card at a local store (hart's)

In small saucepan cook vinegar over low heat until reduced to about 3 tablespoons and vinegar is syrupy.

In small bowl stir together thyme , garlic , peppercorns , and salt.

Rub on both sides of steaks.

Coat grill rack with nonstick cooking spray.

Preheat grill to medium direct heat.

Grill steaks , uncovered , to desired doneness , turning once halfway through grilling.

Serve steaks drizzled with vinegar syrup.

balsamic vinegar, fresh thyme, garlic, black peppercorns, salt, beef t-bone steaks