Pear Pancakes

From produce oasis.

Mix the flour , baking powder , baking soda , cinnamon and salt together in a large bowl.

In a separate medium bowl , beat the egg.

Add the milk , syrup and oil and mix will well.

Add the wet ingredients to the dry ingredients and mix until just combined.

Fold in the pear pieces.

Set a a skillet or a large frying pan to medium heat and spray generously with cooking spray.

Dollop the batter in 1 / 4 cup amounts per pancake.

Cook until the edges look dry and bubble form all over the top.

Flip and cook until the underside is golden brown.

anjou pear, all-purpose flour, baking powder, baking soda, cinnamon, salt, buttermilk, maple syrup, vegetable oil, egg