Pear And Nut Salad

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If you love blue cheese, you will enjoy this quick and easy salad. The salad is topped with a creamy dressing and additional crumbled blue cheese. I have used pears and/or apples to make this salad, walnut and pecans both equally good.

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Steps

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Whisk together in a small bowl , half the blue cheese with the cream cheese and milk until well combined.

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If you find the dressing too thick add a little more milk.

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May be made ahead and refrigerated.

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Place 1 cup of the mesclun mix on individual salad plates.

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Cut pears in half , remove core and cut into wedges.

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Arrange pears on top of greens.

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Drizzle dressing over pears.

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Top with remaining blue cheese , nuts and pepper.

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Ingredients

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blue cheese, cream cheese, 2% low-fat milk, mesclun, pears, nuts, fresh ground black pepper