Peach Cobbler Made With Home Preserved Peaches
This is so good and you can have it any time of year with your own preserved peaches. It could be made with can peaches, but really cut down on the sugar. It is a combination of other recipes that i tweaked till i got what i liked the best
Steps
Mix flour , baking powder , salt , nutmeg and sugar.
Stir in milk until just combined.
Pour batter over butter.
Top with peaches.
Bake at 375f for about 45 minutes.
Best served warm but i eat the leftovers by just heating in microwave for a short time.
Yummy.
Ingredients
peach, sugar, butter, flour, baking powder, salt, nutmeg, milk