Holiday Rush

☰ Menu
Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Cobblers And Crisps Desserts Fruit American Canadian Oven Easy Microwave Dinner Party Fall Heirloom Historical Holiday Event Kid Friendly Low Fat Dietary Low Sodium Low Cholesterol Seasonal Low Calorie Comfort Food Pacific Northwest Healthy 2 Low In Something Berries Blueberries Taste Mood Equipment

Peach Blueberry Crisp

One of my husband's favourite desserts. This time of year (fall) the fruit is so wonderful! Top it with coffee cream (half-and-half). Originally from smart cooking" by anne linsay"

Steps

Combine peaches and blueberries in an 8 cup casserole.
In a small bowl , combine sugar , flour and cinnamon.
Add this mixture to the casserole.
Mix well with fruit.
Topping-----------.
Combine rolled oats , sugar and cinnamon.
Cut in butter until crumbly.
Sprinkle over fruit mixture.
Bake at 350f for 25 minutes or microwave on high for 10 minutes , until mixture is bubbling and fruit is fork tender.
Serve warm or cold.

Ingredients

fresh peaches, blueberries, brown sugar, all-purpose flour, cinnamon, quick-cooking rolled oats, butter