Peach Bellini
Bellinis are a very popular summer drink in my hometown of calgary. This recipe comes from
Steps
Combine peach chunks , sugar , and lemon juice.
Allow to sit 30 minutes.
Bring to a boil , stirring in sugar until dissolved.
Reduce heat to low , cover and cook 15 minutes.
Remove from heat and allow to cool.
Pour through a strainer , pressing solids to extract flavor and juices.
Chill and discard solids.
Place about 1 tbsp of the peach syrup in a flute and fill with champagne.
Garnish with a peach slice and mint sprig.
Ingredients
peaches, sugar, lemon juice, champagne, peach, mint