Peach Strawberry Punch Nectarine Sunrise Fruity Lemonade

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The beautiful colours and flavours in these lovely summer drinks make hot weather fun. I hope you enjoy these lovely treats as much as we do. Remember to use good quality wine when making your punches it adds to the overall flavour.

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Steps

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Peach& strawberry punch combine sliced berries and chopped peaches in a small bowl.

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Sprinkle with sugar and gently stir.

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Allow the fruit to stand at room temperature 30 minutes to an hour.

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Pour fruit into iced punch bowl followed by wine , water , mint and ice.

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Makes2 quarts nectarine sunrise reserve 8 nectarine slices.

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In blender combine the chopped nectarines , orange juice concentrate , tequila and puree till smooth.

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Add crushed ice making sure to blend until slushy.

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In bottom of glasses add 1 tbsp grenadine.

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Add slushy nectarine mixture.

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Top with a mint sprig and a nectarine slice.

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Makes8 servings fruity lemonade combine cherry lemonade concentrate , 1 can water , apricot nectar and pineapple juice in large pitcher.

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Ifadding rum or vodka do so now-- add ice cubes and then slowly pour in ginger ale and stir gently.

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Thread pineapple wedge , lime slice and marachino cherry onto plastic skewer for garnish.

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Makes8 servings.

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Ingredients

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strawberry, peach, white sugar, sparkling white wine, water, mint sprigs, ice cubes, nectarine, nectarines, frozen orange juice concentrate, tequila, ice, grenadine, mint, frozen cherry lemonade concentrate, apricot nectar, pineapple juice, ginger ale, light rum, pineapple chunks, lime slices, maraschino cherries, skewers