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Recipe Tags: Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Pork American Southern United States Crock Pot Slow Cooker Creole Dietary Low Calorie Low Carb Low In Something Meat Equipment

Pawpaw's Sunday Garlic Pork Roast

Traditional sunday recipe my grandfather has made ever since i can remember! Best when prepared sat. Night, so it can cook all night, and be ready for lunch after church!!

Steps

Cut deep slits into roast on both sides.
Peel cloves of garlic , crush with spoon.
Stuff garlic cloves into each slit.
Season roast , heavily.
Heat oil in large browning pot.
Sear roast on all sides to golden brown.
Remove roast from browning pot , place in large crock pot.
Add 4 cups of water to browning pot.
Bring to a boil.
Add all ingredients to roast in crock pot.
Stir until well blended.
Bring all ingredients to boil in crock pot.
Cook for 1 hour.
Reduce to low , cook all night.
Serve over rice or mashed potatoes.

Ingredients

pork roast, olive oil, condensed golden mushroom soup, onion, bell pepper, water, garlic clove, lipton onion soup mix, mushrooms, garlic powder', tony chachere's seasoning"]"