6 Week Bran Muffins
Really good source of bran.
Steps
Mix all ingredients together in a large bowl.
Bake in muffin tins on 400f for 10 to 12 minutes.
Store in air tight containers and refrigerate for up to 6 weeks.
Ingredients
all-bran cereal, flour, shortening, sugar, buttermilk, baking soda, eggs