Pasta With Tuna Artichokes And Peppers
A very easy throw-together meal that tastes gourmet. Weights of jars are approximate, just use similar sized jars that are available near you.
Steps
Cook pasta according to package directions.
While pasta is cooking , combine red peppers and remaining ingredients in a medium bowl.
Stir well.
When pasta is done , drain well and transfer to a large serving bowl.
Add pepper-tuna mixture and toss.
Add salt and pepper to taste.
Serve immediately.
Ingredients
penne pasta, roasted sweet red peppers, artichoke hearts, tuna in water, fresh italian parsley, olive oil, balsamic vinegar, fresh rosemary, garlic cloves, salt and pepper