Baked Veggie Burgers
A good friend gave me this recipe forever ago... it's a great way to use up your veggies or impress vegetarian guests. This recipe can easily be doubled for the whole family to enjoy.
Steps
Spray pan with cooking spray.
Add chopped veggies and cook on medium heat for about 5 minutes , or until tender.
Crush beans and mix in egg and bread crumbs.
Spoon into 4 equal patties on a cookie sheet coated with non stick spray.
Bake at 375 - 400 degrees for 20 minutes.
Flip burgers and cook for another 10 - 15 minutes.
Ingredients
white kidney beans, celery, carrot, onion, green pepper, breadcrumbs, eggs, nonstick cooking spray