Parsnip Mashed Potatoes Antarctica

This recipe is from week 10 of my food blog, travel by stove." i am attempting to cook one meal from every nation on earth

Peel the potatoes and parsnips and boil them with the garlic until all the vegetables are soft.

Meanwhile , saute the onions until they are translucent but not brown.

When the vegetables and onions are done , mash them all together and add the cream , butter , salt and white pepper.

and antarctica is my 10th stop (yes i know antarctica is technically not a country