Parmesan Mustard Chicken Wings

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Steps

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In a shallow dish whisk together the butter , the mustard , and the cayenne.

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In another shallow dish combine well the bread crumbs , the parmesan , the cumin , and salt and black pepper to taste.

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Dip the chicken wings , a few at a time , in the butter mixture , letting the excess drip off , coat them with the crumb mixture , and arrange them without touching in a greased shallow baking pan.

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Bake the chicken wings in the lower third of a preheated 425f oven for 30 minutes.

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Ingredients

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unsalted butter, dijon-style mustard, cayenne, dried breadcrumbs, parmesan cheese, ground cumin, chicken wings