Parmesan Encrusted Fiesta Veggies


This dish looks like you really slaved in the kitchen and you don't have to tell anyone how easy it was to make! It tastes great and will complement almost any main course. It is very flexible since you could substitute different veggies (like peas for the green beans) or use freshly steamed veggies instead of canned.

Steps


Preheat oven to 400f.
Mix veggies in a casserole dish.
Stir together topping ingredients and sprinkle over the top of the casserole.
Bake for 15 minutes.

Ingredients


green beans, corn, parmesan cheese, breadcrumbs, butter, italian seasoning