Parmesan Creamed Spinach

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Even if you are not a spinach lover you have got to love this this, it's so good!!

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Steps

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In a saucepan over medium-low heat melt 4 tablespoons butter.

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Stir in flour , seasoned salt and black pepper.

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Whisk for 1 minute.

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Slowly add in table cream and whipping cream then stir in cream cheese , increase the heat to medium , stirring / whisking constantly until the mixture is smooth and thick.

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Set aside.

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In another saucepan over medium heat saute the onions and garlic in about 3 tablespoon butter until transparent.

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Add in spinach and broth or water to the pan.

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Reduce the heat to low.

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Cover and cook stirring occasionally for 8 minutes.

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Stir in the prepared white sauce with the parmesan cheese.

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Toss well to combine with the spinach.

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Ingredients

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butter, flour, seasoning salt, black pepper, 18% table cream, whipping cream, cream cheese, onion, fresh garlic, frozen chopped spinach, low sodium chicken broth, parmesan cheese