Parmesan Chicken Skillet
This is a really quick and tasty supper. All you'll need to add is a nice bread and wine.
Steps
Toss chicken pieces with flour , italian seasoning , salt and pepper.
Heat 2 t butter in large skillet.
Add chicken and stir-fry to a golden brown.
Remove chicken and keep warm.
To skillet add half and half , peas and tomato.
Cook and stir for 2 minutes.
Add parmesan cheese.
Add 1 t butter.
Return chicken to skillet.
Toss with pasta.
Ingredients
boneless chicken breast halves, flour, italian seasoning, salt and pepper, butter, half-and-half, frozen peas, tomatoes, parmesan cheese, angel hair pasta