Baked Tilapia With Dill Sauce

This is a really nice recipe. Light and yummy! Enjoy!

Preheat the oven to 350f.

Lightly grease a 9x13 inch baking dish.

Season tilapia fillets with salt , pepper and cajun seasoning on both sides.

Arrange seasoned fillets in a single layer in the baking dish.

Place a layer of lemon slices over the fish fillets.

Bake uncovered for 15 to 20 minutes in the preheated oven , or until fish flakes easily with a fork.

While the fish is baking , mix together the mayonnaise , sour cream , garlic powder , lemon juice and dill in a small bowl.

Serve with tilapia.

tilapia fillets, salt and pepper, cajun seasoning, lemon, fat-free mayonnaise, plain fat-free yogurt, garlic powder, fresh lemon juice, fresh dill