Pan Glazed Chicken With Basil

This originally came from weight watchers, but i changed it from frying to broiling with much better (and healthier) results.

Preheat broiler and set rack six inches from heat.

Sprinkle both sides of chicken with salt and pepper.

Spray a broiler pan with cooking spray.

Add chicken.

Broil 5 minutes or until lightly browned.

Turn chicken over.

Broil an additional 6 minutes or until chicken is done through.

Meanwhile , in a small saucepan , stir together vinegar , honey and basil and heat through.

Remove chicken from broiler and place on serving plates , pour sauce over top.

boneless skinless chicken breast halves, salt, fresh ground pepper, balsamic vinegar, honey, fresh basil