Palestinian Kufta

Tender, juicy, delicious, who doesn't love meat on a stick?

Make sure your minced items are very fine.

Mix all items together like a meatloaf , until incorporated fully.

Press meat onto wooden skewers , about the thickness of bratwurst.

If the meat sticks to your hands , it may help to slightly wet them.

These are best grilled outside , make sure not to over cook.

You can also add extra jalepeno if you like , or a touch of red pepper.

Serve with toasted pita bread , and / or tabbouleh.

ground beef, salt, black pepper, onion, cumin powder, jalapeno, flat leaf parsley, dried mint, allspice, minced garlic cloves