Pakistani Style Turai Ka Salan Courgettes Curry

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Like many basic vegetable curries this recipe has it all. Only difference is i add lemon & garam masala powder at the end to give it a more aromatic flavor. You can also add meat in it after frying the onions & cook the meat along with tomatoes & spices till it gets done. Then add courgettes & follow the rest of the recipe.

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Steps

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Fry the onions in the oil till they turn dark brown.

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Then add tomato , ginger garlic paste , salt , red chili powder , coriander powder & turmeric powder.

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Saute the onion & tomato till the tomatoes become tender & the oil starts showing in the curry.

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Add courgettes , mix & let them tenderize for 20 minutes on low medium heat.

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Now add garam masala powder & cumin seeds.

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Cover & let it cook for another 5 minutes.

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In the end add the green chili & lemon juice.

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Let it simmer for additional 2 minutes.

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Serve warm with naan , roti or chapati.

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Ingredients

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courgettes, onion, oil, tomatoes, ginger-garlic paste, salt, red chili powder, coriander powder, turmeric powder, ground cumin, garam masala powder, green chili, lemon juice