Pad Ped Nuea Stir Fried Curry Beef With Long Beans

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This recipe is from thailand: the beautiful cookbook, by far my favorite thai cookbook. it is a ground beef curry, which seems fairly unique. i use frozen cut green beans and frozen mixed peppers, so it is quick and easy to make with staple ingredients. i doubled it as it only calls for 8 oz of ground beef.

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Steps

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Heat a large skillet and add the oil and garlic.

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Add the ground beef and saut on medium-high heat until done.

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Add the beans and all the other ingredients , including the chilies if desired , and continue to cook for about 30 seconds or until the beans are tender.

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Serve with steamed jasmine rice.

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Ingredients

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oil, garlic cloves, ground beef, string beans, fish sauce, red curry paste, sugar, green bell pepper, red bell pepper, pepper, thai chiles