Pacific Spiced Tuna

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A costal specialty. If you like spicy, stick to the recipe, if not, cut back on the cayenne. Added to my recipe book for zwt prep-time does not include marinade time.

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Steps

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Place cumin , coriander , cayenne , oil , salt , pepper , lime juice , zest , ginger and green onions in a shallow dish.

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Add tuna fillets , turn to coat , marinate 1-2 hours.

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Spray outdoor grill with non-stick spray , heat to hot.

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Grill tuna 3 / 5minutes on each side.

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Ingredients

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gingerroot, cumin, coriander, cayenne, olive oil, lime zest, lime juice, green onions, tuna fillets, salt and pepper