P B J Stacks Peanut Butter And Jelly


Adapted from betty crocker. This kid-pleasing combo is sure to become a pancake favorite!!

Steps


In 2-quart saucepan , heat jam and syrup over medium heat , stirring occasionally until warm.
Grease griddle with cooking spray.
Heat greased griddle or skillet over medium-high heat.
In medium bowl , stir bisquick mix , 3 / 4 cup peanut butter , milk and eggs with a wire whisk or fork until blended.
For each pancake , pour slightly less than 1 / 4 cup batter onto hot griddle.
Cook until edges are dry.
Turn.
Cook until golden.
Serve stacks of pancakes with additional peanut butter or bananas and syrup.
High altitude : no change.

Ingredients


fruit jam, syrup, bisquick baking mix, peanut butter, milk, eggs