Owl Cookies

Who wouldn't eat this edible owl.

In a large mixing bowl , beat cookie dough and flour until combined.

Set aside 4-1 / 2 teaspoons of dough for the ears.

Drop dough by 1 / 4 cupfuls into nine mounds 2 inches apart on ungreased baking sheets.

Coat the bottom of a glass with nonstick cooking spray.

Flatten dough with glass to about 1 / 8-in.

Thickness.

Position two candy coating disks on each cookie for eyes.

Place a chocolate chip on each disk.

Use 1 / 4 teaspoon of reserved dough to shape each ear.

Position on top of head.

Bake at 350 for 8-10 minutes or until golden brown.

Immediately position a piece of candy corn on each cookie for beak.

Cool for 2 minutes before removing from pans to wire racks.

peanut butter cookie dough, all-purpose flour, white candy coating, semi-sweet chocolate chips, candy corn