Oven Roasted Cauliflower In Gruyere Cheese Sauce Weight Watchers

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I found this recipe on www.laaloosh.com website, and i thought it sounded delicious and worth a try. here, the cauliflower is oven roasted instead of being cooked in a saucepan or steamer.

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Steps

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Preheat the oven to 450.

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Spray a large casserole dish with non-fat cooking spray.

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Add cauliflower florets to dish and lightly coat them with non-fat cooking spray.

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Then season with half the salt and pepper.

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Put into oven and roast for 25 minutes or until cauliflower is golden brown.

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Meanwhile , whisk flour with 2 tablespoons buttermilk until smooth.

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Heat the wine and remaining buttermilk in a saucepan over medium heat until steaming.

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Add the flour mixture.

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Cook , whisking , until the sauce bubbles and thickens , 2 to 3 minutes.

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Remove from heat.

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Stir in gruyere , chives , shallots , garlic , salt and pepper.

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Spoon over the cauliflower and serve.

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Ingredients

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head cauliflower, all-purpose flour, fat-free buttermilk, white wine, gruyere cheese, shallot, fresh chives, garlic cloves, salt, black pepper