Oven Fried Potato Wedges

From paula deen on her show, paula's home cooking.

Preheat the oven to 375 degrees f.

Wash the potatoes and cut each into 6 thick wedges.

Mix the mayonnaise with the hot sauce , onion salt , house seasoning and pepper.

The recipe says that the house seasoning ingredients can be stored in an airtight container for up to 6 months.

Coat the potato wedges with the mayonnaise mixture and roll them in the dressing mix.

Place in a greased baking dish and bake for 45 to 50 minutes , or until the potatoes are tender.

Serve with your favorite dip.

baking potatoes, mayonnaise, hot sauce, onion salt, black pepper, cornbread mix, salt, garlic powder