Oven Baked Fancy Wild Rice Pilaf
This is a recipe i have made for ages...i got it out of a recipe book from the old hudsons department store recipe book called with warmest regards". A wonderful recipe to serve a lot of people for a special occasion."
Steps
1.
Preheat oven to 375 degrees.
2.
In a large mixing bowl , combine all ingredients.
Transfer mixture to a 2 quart casserole dish.
Cover and bake for about 1 hour , until all liquid has been absorbed and rice is tender.
Very easty to double as i do it all the time.
Ingredients
butter, condensed french onion soup, beef broth, mushroom stems and pieces, water chestnuts, brown rice, wild rice, garlic salt