Baked Seafood Dip

Rich and creamy dip. Serve with crackers or toasted baguette

Preheat oven to 350 degrees.

Place cream cheese in a medium sized mixing bowl.

Saute onions in butter until softened.

Add onions , seafood , wine and swiss cheese to cream cheese.

Stir until combined.

Spread into a greased 2 quart baking dish and top with cheddar cheese.

Bake for 25-30 minutes until bubbly and golden brown.

cream cheese, butter, green onion, white wine, seafood, swiss cheese, sharp cheddar cheese