Baked Scrambled Tofu W Cheese Sauce
Easy, tasty, low carb., low fat and gluten free. Created this recipe myself and now i'm addicted. This recipe has become my favorite! Hope you'll enjoy it as well :)
Steps
Preheat oven to 400f / 200c.
Chop the cauliflower florets and pour into a non-stick casserole dish.
Mix together the marinade and pour over the tofu.
Mix well.
Pour tofu over the chopped cauliflower.
Bake about 15 minutes.
Cheese sauce: blend all ingredients until smooth.
Transfer to a small saucepan.
Cook over medium heat , stirring constantly , until thick.
Pour over the tofu scramble and serve.
Ingredients
cauliflower florets, firm tofu, tamari, ketchup, paprika, garlic powder, water, nutritional yeast, cornflour, brown rice flour, cornstarch, fresh lemon juice, salt, prepared mustard