Baked Sausage And Eggs
Wilma lulowss recipe that darlene kossman got from dorathy wolsake and agnes ollsigle; served at ladies aid brunch october 16, 1986; called eggs lorraine.
Steps
Brown sausage and drain.
Set aside.
Butter casserole dish.
Sprinkle half grated cheese on top of butter.
Crack eggs on top of cheese.
Break yolks.
Add salt and pepper.
Pour unwhipped cream over eggs.
Top with cooked sausage.
Top with rest of cheese.
Bake 30 minutes at 350 degrees fahrenheit.
Can be made ahead of time.
Ingredients
sausage, butter, cheddar cheese, eggs, salt, pepper, whipping cream