Orange Walnut And Bacon Watercress Salad
Simple tangy salad with crunchy,oily walnuts making it more of an indulgence, than a neccesary chore. The measurements are less than exact as i don't know how juicy your oranges will be and everyone likes their salad dressing their own way.
Steps
Peel the oranges and cut out the segments , catching the juice as you go.
Set aside.
Chop the bacon finely and start to fry in a pan.
When the bacon is nearly cooked to your likeing , throw the walnuts in the pan.
While they are browning off , divide the watercress into two bowls and place the orange segments on top.
Add the chili flakes to the pan if using and.
Make the dressing by adding the walnut oil to the captured orange juice , adding the balsamic if you think neccesary.
Whisk vigorously and season-remember bacon is pretty salty.
Drizzle dressing over the salads.
Ingredients
watercress, walnuts, streaky bacon, orange, walnut oil, balsamic vinegar, chili flakes