5 Minute Healthy Sauted Red Cabbage

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Recipe found on the healthy food website which sounds tasty.

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Steps

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Quarter cabbage , slice into 1 / 4-inch strips , and let sit for at least 5 minutes to bring out the hidden health benefits of cabbage.

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Chop or press garlic and let sit for at least 5 minutes.

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Sprinkle cabbage with 1 tbs lemon juice before cooking to prevent it from turning blue.

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Heat 5 tbs broth over medium heat in a stainless steel skillet.

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When broth begins to steam , add cabbage and cover.

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Saut for no more than 5 minutes.

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Transfer to a bowl.

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For more flavor , toss cabbage with the dressing ingredients and any of the optional ingredients you desire , while it is still hot.

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Ingredients

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red cabbage, lemon juice, chicken stock, extra virgin olive oil, garlic clove, sea salt, pepper, ginger, sesame seeds, soy sauce, cilantro, rice vinegar