Orange Roughy With Dill Sauce

I got this recipe from a community cookbook. It was so easy to prepare and very delicious. It is also healthy and low fat. A great weeknight dish.

Place fish fillets in a baking dish sprayed with pam.

In a bowl , mix mayo , lemon , lime and mustard.

Add in dill and stir well.

Spread all of the sauce over the fillets.

Then sprinkle with the parmesan.

Bake at 375 for 20 minutes , then broil for 5 minutes to get top crispy and brown.

orange roughy fillets, low-fat mayonnaise, lemon juice, lime juice, dijon mustard, fresh dill, parmesan cheese