Baked Salmon Patties Or Muffins

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Lower fat version of salmon patties that we like. the muffin tin method is one i saw in a taste of home recipe.

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Steps

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Drain salmon and remove skin and bones.

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Mix all salmon pattie ingredients except for panko crumbs and add those to get a moldable texture.

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Spray a nonstick muffin pan with vegetable spray - about 7 out of 12 muffin cups.

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Add mixture to fill each cup , just short of full and top with panko crumbs.

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Spray tops with vegetable spray and bake in a 375f oven for about 20 minutes or until 160f internally.

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Meanwhile , mix the sauce ingredients until smooth and chill.

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Ingredients

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red salmon, cornmeal, flour, eggs, onion, panko breadcrumbs, fat-free mayonnaise, lemon, old bay seasoning, mayonnaise, brown mustard, ketchup, worcestershire sauce