Orange Creamsicle Cake From Scratch
This is a customer request recipe from outpost natural foods. of course, they want you to use all organice ingredients, but you are welcome to use regular stuff! :) all the other recipes on sight start with a boxed mix and this is homemade, from scratch. prep time is an estimate.
Steps
Preheat oven to 350f.
Cream together butter and sugar until light and fluffy.
Add eggs , one at a time , beating well after each addition.
Sift together flour , baking powder and salt.
Combine the 1 2 / 3 tablespoons orange juice concentrate , water , milk , canola oil , vanilla and orange extract.
Add dry ingredients and wet ingredients , alternately , to butter mixture , beating well after each addition.
Divide batter among two 9 inch sprayed cake pans and bake for 30-35 minutes or until toothpick inserted in center of cake comes out clean.
Remove from oven , cool , and remove from pans.
Frost cake , either 2 separate cakes , or if you are brave , as a 2 layer cake !.
Garnish with mandarin oranges.
Frosting: cream the cream cheese , powdered sugar , and o.
J.
Concentrate together until well blended.
Ingredients
butter, sugar, eggs, flour, baking powder, salt, orange juice concentrate, water, 2% low-fat milk, canola oil, vanilla, orange extract, neufchatel cheese, powdered sugar, mandarin orange