Orange Pineapple Pudding
The original of this recipe comes from an acquaintance of mine--audrey guilliam of hemet ca--& i first made it for a small gathering as a fruit side dish. After that i jazzed it up with additional oranges and pineapple. Since then my version has been passed on to others who have enjoyed it!!
Steps
Mix pudding & gelatin in saucepan , then add boiling water.
On medium heat , bring back to a boil , then remove & cool.
Add cold cool whip & mix well , then fold in fruit until well blended.
Pour into clear or white bowl & refrigerate until set.
Ingredients
tapioca pudding, instant vanilla pudding, orange gelatin, boiling water, cool whip, mandarin oranges, crushed pineapple