Open Faced Egg Salad Sandwiches
Great for a quick and easy lunch or light supper. Serve with salad and iced tea.
Steps
Combine all ingredients except butter and muffins.
Spread butter on each muffin half.
Toast.
Spread about 2 t.
Egg mixture on each muffin half.
Broil 3 minutes or until cheese melts.
Ingredients
eggs, cheddar cheese, green onion, mayonnaise, sweet pickle relish, prepared mustard, worcestershire sauce, salt, pepper, butter, english muffins