Open Faced Crab Sandwiches
My ds likes these with extra shredded cheese sprinkled over the top before broiling.recipe source: simply seafood (winter 1991)
Steps
Preheat broiler.
In a bowl , combine crabmeat , green onions , cheese , mayonnaisse and cayenne.
Slice tomatoes into eight slices.
On a baking sheet or broiler pan place english muffin halves and broil 3-4 inches from heat until golden.
Remove from oven.
Place a tomato slice on each muffin half and top with crab mixture and then sprinkle with extra shredded cheese , if desired.
Return to oven and broil until cheese browns.
Ingredients
crabmeat, green onions, cheddar cheese, mayonnaise, cayenne pepper, tomatoes, sourdough english muffins