Onion Mushroom And Spinach Saute For Two
Getting more spinach into our diet is something i've been working on lately, but not everyone likes just plain spinach. This recipe adds spinach to fried onions and mushrooms. The balsamic vinegar is wonderful but substitute a splash of lemon juice if you like. Easily doubled.
Steps
Preheat a medium saute pan on medium heat.
Add olive oil.
Add onions and mushrooms , stirring for 5-10 minutes , until golden brown , adding garlic halfway through.
Add spinach and stir a minute or two , until spinach is just wilted.
Remove from heat and add balsamic vinegar , salt and pepper to taste.
Ingredients
olive oil, onion, mushrooms, garlic clove, spinach leaves, balsamic vinegar, salt and pepper