One Pan Sausage Tortellini

This is one of those quick and easy dinners for any night of the week. my husband requests this one quite often.

Place onions , garlic and olive oil in large saucepan over medium-high heat.

Squeeze sausage from casing into pan.

Cook until meat is brown and no pink remains , stirring frequently and breaking meat up as it cooks.

Stir in remaining ingredients.

Bring to boil and cook 12 minutes , stirring occasionally , until pasta is tender and sauce thickens.

hot italian sausage, roasted garlic, onion, refrigerated cheese tortellini, tomato and basil pasta sauce, extra virgin olive oil, water, garlic salt