Baked Potatoes Primavera
A new twist to an old favorite.
Steps
Prick each potato several times with fork.
Arrange spoke-fashion in microwave oven.
Microwave on high 14 to 16 minutes until tender.
Meanwhile , in 2-quart saucepan , bring 1 cup water to boil.
Add vegetables , cover , and cook over medium-high heat about 5 minutes , just until crisp-tender.
Drain thoroughly.
Add sauce , basil and red pepper to vegetables in saucepan.
Heat to simmering , stirring.
Season with salt and pepper.
Split and fluff potatoes.
Place on four serving plates.
Spoon vegetable mixture over potatoes , dividing equally.
Ingredients
potatoes, assorted fresh vegetables, alfredo sauce, dried basil leaves, red pepper flakes, salt and pepper