Omeleta Horiatiki

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Hercules' breakfast.

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Steps

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Heat 1-2 tablespoons of oil in a frying pan and saut the onions for 5 minutes or until they are semi see-through , and set aside.

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Add the olives , red peppers and feta cheese to the onions and cook for another 5 minutes.

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Beat 3 eggs in a bowl then add half of the onion , olive , and cheese mixture.

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In a separate frying pan , heat 2 tablespoons pour in the omelet mixture and fry the omelet on both sides until done , make the second omelet and serve hot.

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Ingredients

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eggs, black olives, feta cheese, onion, vegetable oil, salt and pepper, red pepper