Olivia's Garlic Spinach Saut
This is such a beautiful, colorful dish. It also tastes great and is good for you.
Steps
Heat 1 tbsp of olive oil in a heavy skillet over medium heat.
Add the onions an saut for 5 minutes or until soft and beginning to brown.
Add the garlic and almonds.
Saut for 1 minute.
Stir in tomatoes and cook to heat through , about 1 minute.
Add the spinach and saut until just beginning to wilt , about 1 minute.
Immediately stir in cheese until melted.
Season with salt and pepper , to taste.
Ingredients
spanish onion, garlic cloves, blanched slivered almonds, diced tomato, baby spinach leaves, parmesan cheese, salt and pepper