Old Fashioned Blueberry Muffins

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Perfect for lazy, weekend breakfasts. sackville girl made a sub and used raspberries and, well, you can see the great results in the picture! i must have really big muffin tins (or maybe they're bigger in europe?) cause i get a dozen over-sized muffins with this recipe.

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Steps

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Preheat oven to 400f.

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Line twelve muffin cups with paper liners.

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Combine first 4 ingredients in small saucepan.

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Stir over medium heat until butter melts.

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Cool until mixture is warm to touch.

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Beat in eggs.

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Sift flour , sugar , baking powder and salt into large bowl.

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Add milk mixture and stir just until blended.

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Fold in blueberries.

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Divide batter equally among prepared muffin cups.

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Bake until golden and tester comes out clean , about 15-20 minutes.

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Variation: you can use raspberries instead of blueberries.

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Ingredients

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milk, butter, orange zest, vanilla extract, eggs, flour, sugar, baking powder, salt, fresh blueberries